Eggs, Pasta & Rice

• 9.50 / 13.75 Potato gnocchi

  with mozzarella, slow-cooked tomatoes and basil

• 8.50 Devilled chicken livers on toast

• 9.50 / 14.25 Butternut squash risotto

  with shaved pecorino

• 12.50 / 17.25 Kedgeree

  made with smoked haddock & salmon

• 7.50 / 13.25 Eggs Benedict

• 10.50 Salt beef hash

  with fried Burford Brown egg

• 10.50 / 16.00 Pesto linguini  

  Pesto linguini
  Pangritata are coarse cut croutons that have been cooked in garlic oil and butter

  with mussels & pangritata

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